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Spring roll making class at Harmony

BEMIDJI -- Harmony Natural Foods Co-op will host another installment of the “International Street Food” cooking class series with Angie Ness at 5:30 p.m. on Wednesday, March 27, in the community kitchen, 302 Irvine Ave. NW.

Participants will make their own fresh spring rolls and fried egg rolls and learn about different cultures and traditions. Cost is $15, all materials are provided by the co-op.

For more information, visit www.harmonyfoods.coop or contact Kate at (218) 751-2009 ext. 107, education@harmonyfoods.coop.