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Bemidji man charged with arson
EDUCATION: Hess to receive leadership award from Minnesota Association of School Administrators
Scientists urge further review of Dakota Access
Record-seeking hemlock: North Brainerd tree is contender
Regency Beauty schools close nationwide, including 5 in Minn.
Warriors going to Winter Park: Red Lake football gets donation from ESPN, will appear on Vikings' ‘Monday Night Football’ game
Sophomore sensations: BHS girls swim team experiencing youth movement
SWIMMING: BHS girls race past Park Rapids
VOLLEYBALL: Bemidji runs away with 3-0 sweep
TrekNorth soccer ties W-H-A
Orrin "Bud" Edward Barnum
Donald "Booty" Bruce Raisch
Brian M. Kummet
MASTER GARDENERS: What ate my potatoes?
JOHN EGGERS COLUMN: Leave a legacy of words
SUSTAINABILITY COLUMN: Sustainable health care: Returning to relationship-based practice
MASTER GARDENERS: Think about next year when it comes to garden debris
VIVIAN DELGADO COLUMN: Truth and Reconciliation: Water
Tigirlily to open for Justin Moore at Sanford Center
Monday Movie Report: Oscars Foreign Language Category adds first contenders
PATT RALL COLUMN: Fall is in the area, and in the theaters
BSO opens new season, 'Legends & Lore'
Justin Moore comes to Bemidji on Oct. 1
DNR to sell 40 northern Minnesota land parcels
Lake Bemidji State Park youth, muzzleloader hunts
Rock-solid restoration: New Knutson Dam near Pennington unveiled
PAUL NELSON COLUMN: Cooling water temperatures pool the fish
BLANE KLEMEK COLUMN: The fisher kings of Minnesota
Johnson anniversary celebration
MILESTONES: Gullickson-Boerboom engagement
MILESTONES: Dunbar birthday
MILESTONES: Cuperus-Howe engagement
LETTER TO THE EDITOR: The Salvation Army leader’s legacy lives on
LETTER TO THE EDITOR: A flaw in implementation of dress code
LETTER TO THE EDITOR: Here’s a list of what Republicans believe
LETTER TO THE EDITOR: Two thoughts about the school dress code
LETTER TO THE EDITOR: Skoe needs to look out for our interests
July 29, 2012 - 10:50pm
That's some stinkin' good garlic sauce
I've been to wine tasting parties, cheese tastings and olive oil tastings, but a garlic tasting party? Never. When veteran gardener Carol Schmidt...
July 29, 2012 - 12:00am
July 22, 2012
New twist on an old favorite: Marinated Asian Cucumber Salad
Fresh long, seedless cucumbers are showing up at the farmers market and some grocery stores that carry produce from local growers. I buy cucumbers...
July 22, 2012 - 12:00am
July 15, 2012
A simple supper: Summer-Fresh Bowtie Pasta
Hot summer weekend afternoons are meant for lounging with friends on a pontoon boat floating down the Mississippi River. Preferably with a cooler...
July 15, 2012 - 12:00am
July 8, 2012
Cherishing cherry memories with Quick Cherry Turnovers
As soon as I see shiny dark red cherries in the grocery store, my mind floods with memories of summer days spent with my grandparents on their...
July 8, 2012 - 12:00am
July 2, 2012
Summer salad easy to tote to Independence Day picnics
July 2, 2012 - 10:37am
July 1, 2012
It's love at first (or second) bite with some food
Sometimes it takes baby steps, or baby tastes, before we realize we actually like a certain type of food. For some, it might have been a first...
July 1, 2012 - 12:00am
June 24, 2012
We all scream faux ice cream
I had my eye on an old ice cream maker at an antique shop a couple of weeks ago. I found it when I was crouching on the floor digging through...
June 24, 2012 - 12:00am
June 18, 2012
Cool breakfast in a jar
June 18, 2012 - 9:26am
June 17, 2012
How about salad in a jar?
It's time to pull those boxes of old canning jars out of storage. I'm suggesting this not just because it is the season for pickling asparagus,...
June 17, 2012 - 12:00am
June 10, 2012
Layers of Chocolate, Strawberries and Cream
June 10, 2012 - 12:11pm
Early strawberry season means it's time for cake
I headed straight to my recipe file when I heard a recent news report that Minnesota strawberries are ripening earlier this year. Growers are...
June 10, 2012 - 12:00am
June 3, 2012
Baby Artichokes -- Pure and Simple
June 3, 2012 - 10:53pm
Slow down, peel away, enjoy Simmered Artichokes
Eating an artichoke for the first time is an experience one remembers forever. Years ago, maybe 15 or so, my friend Cathy taught me how to eat...
June 3, 2012 - 12:00am
May 31, 2012
Farmer markets offering variety of produce, products
BEMIDJI - The early spring means an early opening for the Natural Choice Farmers Market, which opened May 12 for the early season in the Union...
May 31, 2012 - 12:00am