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November coming down
First National Bank Bemidji Foundation donates
Auxiliary distributed gifts to veterans
Faith in Action Fundraiser
Guida graduated from basic training
MEN'S HOCKEY: Bowling Green finishes off sweep, beats Bemidji State 3-2
MEN'S BASKETBALL: BSU leads from start to finish in 69-58 win over Viberto
MEN'S HOCKEY: Bemidji State drops fifth straight as Bowling Green wins 3-1
WOMEN'S BASKETBALL: Bemidji State rallies back to topple Mayville State 82-76
MEN'S BASKETBALL: Lutes explodes in second half to help BSU top Mayville State 77-66
Edward Melvin Perkins, Jr. (Dewey)
Scott Michael Fisher
Richard N. Leach
Joe L. Blank
Brigitte E. Wokal
John Eggers: How do you say 'Thank You'?
Patrick Guilfoile: Muddled? Blame an algae virus
John Eggers: Are your Christmas catalogs piling up?
Evan Hazard: Then we bought a new ’03 Prius
Doug Lewandowski: Caving in
Pioneer Previews: Holiday Showcase today at BHS Performing Arts Center
Art briefs - Sunday Nov. 23
Neilson Foundation grants Watermark $150K for move
Pioneer Previews: A busy arts scene
MOVIES: New releases to hit around Thanksgiving
Blane Klemek: Birds of a feather. . .
Blane Klemek: Coyotes are fascinating animals that are both revered and despised
Blane Klemek: Let the deer feed naturally
Blane Klemek: Unique features of the Clark’s nutcracker
Paul Nelson: Surface water temperatures drop in Bemidji area lakes
Niskanen birthday celebration
Belcher-Bradseth wedding announcement
Watkins birthday celebration
Bob Franken: Squawking and talking
Don't just throw bullets at things in the woods
Media boycott of Obama's speech irresponsible
Peterson just trying to do the right thing
Teen Health Fair was a rousing success
July 22, 2012
New twist on an old favorite: Marinated Asian Cucumber Salad
Fresh long, seedless cucumbers are showing up at the farmers market and some grocery stores that carry produce from local growers. I buy cucumbers...
July 22, 2012 - 12:00am
July 1, 2012
It's love at first (or second) bite with some food
Sometimes it takes baby steps, or baby tastes, before we realize we actually like a certain type of food. For some, it might have been a first...
July 1, 2012 - 12:00am
June 17, 2012
How about salad in a jar?
It's time to pull those boxes of old canning jars out of storage. I'm suggesting this not just because it is the season for pickling asparagus,...
June 17, 2012 - 12:00am
May 27, 2012
Confetti Bean Salad can feed a crowd
As I used a wooden spoon to mix up a big bowl full of bright-colored ingredients for bean salad, I thought of what my mom would say if she was...
May 27, 2012 - 12:00am
March 18, 2012
Bowl your guests over with Watercress Salad in The Flatbread Bowl
First there was fire. Then there was flatbread. The first hard mixture of hand-ground flour and water was baked in hot ashes or on a stone over...
March 18, 2012 - 12:00am
February 20, 2011
Try some sunshine for supper tonight
"What's for supper tonight?" It's a question my husband frequently poses to me during an afternoon phone call from his office. Occasionally,...
February 20, 2011 - 12:00am
August 15, 2010
Join the Clean Plate Club with Whole Wheat Italian Bread Salad
According to registered dietitian Diane Welland, there's no better way to take care of yourself and your family than by putting healthful, nutritious,...
August 15, 2010 - 12:00am
June 20, 2010
To market, to market to get some fresh greens
Most people take a vacation to get away from it all. Especially work. I recently hefted my suitcase into the trunk of my car, put my bike on...
June 20, 2010 - 12:00am
May 23, 2010
Freestyling it in the kitchen
If you come home after a long day of work, toss a frozen Lean Cuisine dinner into the oven and hit the television remote control to tune into...
May 23, 2010 - 12:00am