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AstroBob: Salvador Dali would love these constellations
Art briefs, Sunday, March 26
Blomgren joins Security Bank USA
GigaZone comes to Hines and areas of Blackduck
Pinetones donates to Bemidji Community Food Shelf
Cook: Late-ice lake trout prove cooperative
Lake of the Woods boat ramp remains in limbo
Jacks kick off track season at Lions’ Invite
UMD's Toninato and Iafallo erase painful memory at Scheels Arena
Notre Dame upsets Gophers
Brent Alexander Reyes
Bonnie Jean Rubash
Brandon Michael Lindell
Richard James Opsahl
JOHN EGGERS COLUMN: Helping Native youth find success in schools
LIBRARY CORNER: Opportunities abound in April at the library
MASTER GARDENERS: Garden seed planning starts now
JOHN EGGERS COLUMN: Time for a love story
DELGADO COLUMN: Native American graves and repatriation protection emerge once again
Donald Trump once called actress Emma Thompson for a date
'Wheel of Fortune' unfortunate guess goes viral
'Sesame Street' to welcome muppet character with autism
Kim Kardashian breaks silence on Paris robbery
Bemidji Symphony Orchestra presents 'Celtic Legends'
BLANE KLEMEK COLUMN: The BWCA: Memories of a special place of pure, natural beauty
PAUL NELSON COLUMN: Spring is here, and open water isn't too far behind
Catch-and-release walleye season for Mille Lacs Lake again this year
PAUL NELSON COLUMN: Reassess ice conditions every day and make safe decisions
BLANE KLEMEK COLUMN: The white pasque flower and horned lark-- harbingers of spring
Torry's Van Benefit
Don (Pail) Hill
'Bright sadness' describes Lenten journey at Fargo church
Planning the spring garden calendar
Fielding Questions: Rabbit damage can ruin evergreens
Phillips: Everything changes when kindness enters the room
Minding our Elders: Feeling useful integral to emotional health
July 22, 2012
New twist on an old favorite: Marinated Asian Cucumber Salad
Fresh long, seedless cucumbers are showing up at the farmers market and some grocery stores that carry produce from local growers. I buy cucumbers...
July 22, 2012 - 12:00am
July 1, 2012
It's love at first (or second) bite with some food
Sometimes it takes baby steps, or baby tastes, before we realize we actually like a certain type of food. For some, it might have been a first...
July 1, 2012 - 12:00am
June 17, 2012
How about salad in a jar?
It's time to pull those boxes of old canning jars out of storage. I'm suggesting this not just because it is the season for pickling asparagus,...
June 17, 2012 - 12:00am
May 27, 2012
Confetti Bean Salad can feed a crowd
As I used a wooden spoon to mix up a big bowl full of bright-colored ingredients for bean salad, I thought of what my mom would say if she was...
May 27, 2012 - 12:00am
March 18, 2012
Bowl your guests over with Watercress Salad in The Flatbread Bowl
First there was fire. Then there was flatbread. The first hard mixture of hand-ground flour and water was baked in hot ashes or on a stone over...
March 18, 2012 - 12:00am
February 20, 2011
Try some sunshine for supper tonight
"What's for supper tonight?" It's a question my husband frequently poses to me during an afternoon phone call from his office. Occasionally,...
February 20, 2011 - 12:00am
August 15, 2010
Join the Clean Plate Club with Whole Wheat Italian Bread Salad
According to registered dietitian Diane Welland, there's no better way to take care of yourself and your family than by putting healthful, nutritious,...
August 15, 2010 - 12:00am
June 20, 2010
To market, to market to get some fresh greens
Most people take a vacation to get away from it all. Especially work. I recently hefted my suitcase into the trunk of my car, put my bike on...
June 20, 2010 - 12:00am
May 23, 2010
Freestyling it in the kitchen
If you come home after a long day of work, toss a frozen Lean Cuisine dinner into the oven and hit the television remote control to tune into...
May 23, 2010 - 12:00am