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Aliya’s new ride
UMD graduates first Master of Tribal Administration and Governance class
Weekend rain could help firefighters
Police and fire report for May 18
Dayton signs Persell’s formaldehyde bill into law
Bemidji claims opener in Sagedahl tournament
Bemidji boys golf team shoots 316 at Longbow
Bemidji finishes second in home invitational
Grimm's 5-for-5 day helps Bemidji sweep Grand Rapids
Jackie Robertson eager to begin her duties as Bemidji varsity girls hockey coach
Terryl "Jake" Jacobson
'Mad Men' Vincent Kartheiser finds a new role
Obama to host concert honoring Carole King
Randy Travis sues to block DWI patrol car video release
$1 million in jewels stolen near Cannes film fest
Tim McGraw recasts ACM's TV special, airing Sunday
Fight to stop spread of Asian carp goes high tech
Minnesota begins 2013 gypsy moth trapping program
Bemidji area lakes finally open and walleye fishing can begin
Crookston moose back in town after brief hiatus
Study finds chemicals, drugs common in Minnesota lakes
Not everything is a reportable crime
Mike Reagan: Obama’s parade of scandals
Donald Kaul: Please tax the titans
Kudos to legislators who took a stand
Susan Brown: Benghazi — Are we a nation run by fools
Master Gardener: Penstemon can offer season-long color
Evan Hazard: A tale of two feeders: Less is more, more or less
Sue Bruns: A typical retired couple’s morning conversation No. 1
Marilyn Heltzer: A hair-straightening realization years in the making
Caramel Corn just right for snacking and snuggling
Popcorn. It's the official winter snuggling snack in our family. Whether it's a snowy Saturday afternoon or a way-below-zero evening in front of the fire, there is often a big...
Sun, Dec 19, 2010 - 12:00am
A saucy gift from the kitchen
This time of year many of us are up to our ears in butter, flour and sugar as we mix and pat and roll and bake. Many holiday bakers will...
Sun, Dec 12, 2010 - 12:00am
County auditor thaws political tensions with lunch
Beltrami County Auditor-Treasurer Kay Mack has received state and national attention for her novel response to election recounts. She serves recount officials and vote challengers soup - namely, her famous...
news / local
Sat, Dec 11, 2010 - 12:00am
Got cranberries? Versatile fruit adds color, flavor to holiday meals
The fun and festive holiday season is upon us. In my quest for keeping my stress levels low and my spirits high, I'm keeping everything as simple as possible this...
Sun, Dec 05, 2010 - 12:00am
Crazy about crullers
Bill, I just mixed up some crullers. It seemed a much less intimidating task when you were in charge. Wish me luck! Sue As I mixed up the dough to...
Sun, Nov 28, 2010 - 12:00am
Still a bargain: Cost of turkey dinner up slightly from '09
The cost of feeding turkey dinner to 10 friends and relatives today inched up this year, but farm advocates say it's still a bargain. In the annual American Farm Bureau...
news / local
Thu, Nov 25, 2010 - 12:00am
Fluffy, fabulous frittata can be served any time of day
One morning I was sitting in a small café having breakfast, taking notes on the unique combination of ingredients in the scrambled eggs I was eating. The next afternoon I...
Sun, Nov 21, 2010 - 12:00am
Claiborne's pecan pie recipe stands the test of time
One day in 1960, a woman in Connecticut asked her daughter, Irene, to drive her to Stamford, about an hour away from their home. Craig Claiborne was going to be...
Sun, Nov 14, 2010 - 12:00am
Grouse who's coming to dinner
Ten years ago I could say I'd never seen a ruffed grouse. I definitely had never tried to cook one. Then I moved to northern Minnesota. My first peek at...
Sun, Nov 07, 2010 - 12:00am
Twin Cities restaurant capitalizes on Randy Moss's criticism
NEWPORT, Minn. - The owners of a local restaurant are dishing back at ex- Minnesota Viking receiver Randy Moss after the NFL star dissed its food last week. Tinucci's of...
news / sports
Fri, Nov 05, 2010 - 11:05am
Looks like noodles, but it's really squash
It's magical, really. As the family gathers around to observe, your sharp knife skillfully passes through pale yellow skin of a cylindrical fruit that has been cooked to tenderness. Curiosity...
Sun, Oct 31, 2010 - 12:00am
Just can't get enough popcorn
A snack of warm, buttery, freshly popped corn has been one of my favorite treats for as long as I can remember. It stems way back to my childhood when...
Sun, Oct 24, 2010 - 12:00am
Muffin monsters will love these pumpkin-banana delights
I love the rituals of autumn. All those things and places that mark the passage of time that I wait for all year. Visits to apple orchards, raking leaves, pulling...
Sun, Oct 17, 2010 - 12:00am
Cauliflower power: A healthful, creamy side dish
With a new puppy in our house since the middle of July, I wasn't able to do my usual weekend treks with my two biking partners. But finally, the first...
Sun, Oct 10, 2010 - 12:00am
Brown rice: A rice that's twice as nice
I discovered brown rice around the same time I bought a yogurt maker. I was on a mission to provide only healthful food for my toddler-aged son. I was determined...
Sun, Oct 03, 2010 - 12:00am