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Week of Feb. 2-5

TUESDAY, Feb. 2 - Hamburger, dill pickles, baked beans, oven fries, ketchup and mustard, peaches, milk variety.

WEDNESDAY, Feb. 3 - Pepperoni pizza, garden salad, ham, cheese, croutons, Ranch and French dressing, baked apples, fruit snacks, bread slice, milk variety.

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