Week of Nov. 17-20
TUESDAY, Nov. 17 - Hamburger patty, whole grain bun, American cheese slice, dill pickle slices, baked beans, baked chips, mixed fruit, milk variety.
WEDNESDAY, Nov. 18 - Chicken nuggets, curly fries, California medley vegetables with LOL cheese sauce, dinner roll, apple crisp, milk variety.
THURSDAY, Nov. 19 - Meatballs in gravy, mashed potatoes, pears, frozen juice bar, bread slice, milk variety.
FRIDAY, Nov. 20 - Fajita chicken and vegetables, soft shell tortilla, lettuce, cheese, fat free sour cream, salsa, corn, pineapple, bread, milk variety.
Washington Crossing Foundation: Seniors who are history buffs, enjoy politics, or are interested in government or military service. Visit: http://www.gwcf.org Deadline: Jan. 15.
Farm Credit Service Scholarship: Seniors who are from an actively farming or ranching family OR are planning to pursue an agricultural degree. Deadline March 1.
KFC Colonel's Scholarship: Seniors with a GPA of 2.75 or higher and are pursuing a bachelors degree. Apply online at http://www.kfcsholars.org. Deadline: Feb. 10.
AXA Achievement Scholarship: Seniors who are active in their community, have led a project that benefits others, and overcome personal challenges. Apply online at http://www.axa-achievement.com Deadline Dec. 15.
US Bank Internet Scholarship: Seniors attending an accredited two or four-year college next fall. Apply online at usbank.com/studentloans. Deadline Feb. 28.
St. Thomas Science, Mathematics and Engineering Scholarships: Seniors applying to St. Thomas. Deadline Dec. 1.
America Legion Auxiliary Department of Minnesota Scholarship: Seniors who are sons, daughters, grandsons, or granddaughters of a veteran. Deadline March 15.
Nov. 20: Honor roll brunch
Craft Night will be held Nov. 17 at 6:30 p.m. in the high school commons. The fee is $10.
Wednesday Night Volleyball is at 7 p.m. and the fee is $3 per night.
Week of Nov. 16-20
MONDAY, Nov. 16 - Hot ham and cheese, hashbrowns, California blend vegetables, oranges, milk.
TUESDAY, Nov. 17 - Lasagna hotdish, green beans, cole slaw, french bread, pears, milk.
WEDNESDAY, Nov. 18 - Fish patty on a bun, cheesy mashed potatoes, peas and carrots, fruit snack, milk.
THURSDAY, Nov. 19 - Turkey gravy over mashed potatoes, dressing, sweet potatoes, dinner roll, cranberries, pumpkin bars, milk.
FRIDAY, Nov. 20 - Chili, crackers, cheese slice, cinnamon roll, applesauce, milk.
Aerobics will be held Monday-Wednesday from 6:30-7:30 pm. in the school gym. Bring a towel.
Open gym is Sundays from 3-5 p.m. The cost is $1 per person or $5 per family.
Week of Nov. 16-20
MONDAY, Nov. 12 - Hamburger, french fries, baked beans, mixed fruit, milk.
TUESDAY, Nov. 17 - Tacos withthe works, sandwich, mandarin oranges, milk.
WEDNESDAY, Nov. 18 - Chicken nuggets, mashed potatoes, corn, sandwich, milk.
THURSDAY, Nov. 19 - Grilled cheese, potato wedges, green beans, oranges, milk.
FRIDAY, Nov. 20 - Turkey sub, chips, juice, bar, milk.
The Office of Enrollment Services at Valley City (N.D.) State University is pleased to announce that Ann Poxleitner, daughter of Tim and Mary Poxleitner of Kelliher, has been awarded a VCSU V-500 scholarship for the 2010-2011 academic year. She will graduate from Kelliher High School in May 2010.