Janice Buckner's Sourdough Coffee Cake features Granny Smith apples, but you can stir in fresh blueberries and/or raspberries. Photo by Sue Doeden
Let's get it started -- sourdough, that is
If you recall the 1980s, you'll remember Herman, a sweet cream-colored goop that got passed around from one friend to another along with a loaf of freshly baked quick bread. A chain letter was attached to a plastic bag or jar of sugar-spiked, bubbling brew affectionately referred to as Herman.
Get the full story
Subscribe or Log In
Are you a newspaper subscriber but you don't have a Digital Access account yet? Activate your account.
You will need your subscription account number and phone number. Not sure if you have an account? Email us or call (218) 333-9200 and we can help you.